I just like some mornings to be simple with no shuffling of pans and various ingredients. That is why I always like to have muffins on hand. Today, I’m sharing my absolute favorite recipe for Whole Wheat Browned Butter Banana…
Easy Sourdough Discard Granola Bars
These granola bars are not only a delicious snack, but they’re also a genius way to reduce food waste and add a unique flavor twist to a classic treat.
How to Make a Chocolate Cake with Fresh Milled Flour
If you’re a fan of baking with fresh milled flour, a chocolate cake with fresh milled flour is such a treat! Using whole grains like soft white wheat berries to make a whole wheat chocolate cake recipe brings depth of…
Sourdough Cinnamon Raisin Bagels
Chewy Sourdough Cinnamon Raisin Bagels are Such a Treat! Though this recipe requires very little hands-on time, they do require some patience! With a thick slab of cream cheese, I think you’ll find them worth the wait!
Our Favorite Recipes Using Freshly Milled Flour
There’s something magical about working with freshly milled flour. I still remember the first time I ground my own wheat berries – the nutty aroma that filled my kitchen was unlike anything I’d experienced with store-bought flour. I’m excited to…
Whole Wheat Browned Butter Banana Muffins Recipe
I just like some mornings to be simple with no shuffling of pans and various ingredients. That is why I always like to have muffins on hand. Today, I’m sharing my absolute favorite recipe for Whole Wheat Browned Butter Banana…
The Ultimate Guide to Making Healthy Whole Wheat Waffles (With Fresh Milled Flour)
Looking for a healthier twist on your favorite breakfast classic? These whole wheat waffles aren’t just nutritious – they’re incredibly delicious and perfect for busy families. As someone who works to acheive delicous baked goods for a living, I’m excited…